What I Ate for Breakfast

Food Worth Getting out of Bed for

Emily Scott author

Format:Hardback

Publisher:HarperCollins Publishers

Published:17th Mar '22

£12.99

Available to order, but very limited on stock - if we have issues obtaining a copy, we will let you know.

What I Ate for Breakfast cover

A brilliant new comfort food cookbook packed with deliciously fun recipes for the whole family

Move over soggy cereal and plain toast, there’s a new skillet in town…

Move over soggy cereal and plain toast, there’s a new skillet in town…

Breakfast isn’t only the most important meal of the day – it’s the most delicious one. From the genius behind the Instagram sensation @whatiateforbreakfast comes the breakfast bible to help you start your day the tastiest way, whether you’re in a hurry and grabbing brekkie to go or enjoying it on a lazy Sunday. From Emily’s signature stacked crumpets and scrumpets, to mouth-watering dishes like banoffee porridge and French toast nachos, these recipes are so delectable that you might just look forward to the sound of your alarm clock.

ISBN: 9780008517892

Dimensions: 196mm x 176mm x 16mm

Weight: 470g

144 pages