Sourdough Baking with Kids: The Science Behind Baking Bread Loaves with Your Entire Family

Natalya Syanova

Format: Paperback / softback

Publisher: Fair Winds Press

Due to be published: 23rd Nov '21

Pre-order - This paperback / softback title is not yet published, due 23rd Nov '21

£16.99

Sourdough Baking with Kids brings the tradition of baking bread into your home by introducing kids to the kitchen and sharing easy tips for creating sourdough starter and recipes for sourdough loaves and baked goods.

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Description

Introduce your kids to the secrets behind sourdough bread baking, a tradition the whole family can experience, share, and enjoy together. Using three simple ingredients: water, flour and salt, Sourdough Baking with Kids teaches young bakers and their families about the science behind caring for active sourdough starter: how to create it, keep it alive, feed it when it’s hungry, and prepare it for baking. Each recipe in this book includes different ingredients, colors, and techniques for parents and kids to craft their own bread loaves together. Along the way, families can pick up breadcrumbs such as changes to observe in the dough, fun facts about bread around the world, and little lessons on the patience and discipline behind the process. Once the basics are under your belt, families can dive into kid-friendly breakdowns of sourdough loaf and sourdough discard recipes including yeast-based baked goods recipes. Bake these and more fun and delicious recipes with your kids: Easy Same-Day Sourdough LoafPurple Corn Sourdough LoafSweet S’more Sourdough LoafEnglish Muffins Chocolate Cherry BrowniesApple Galette Chocolate Chip Cookies Unplug from the world around you, open Sourdough Baking with Kids, and connect with your family in the kitchen through this exciting baking experience you can share with your kids.

Additional information

Dimensions 216 × 216 mm
Page Count 160