Food of Vietnam, The

Luke Nguyen

Format: Hardback

Publisher: Hardie Grant Books

Published: 1st Oct '13

£35.00

A beautifully packaged, definitive culinary and cultural journey through the diverse regions of Vietnam.

Have your books hand wrapped in our bespoke packaging with our kite sticker to tie it all together.

SKU: 9781742706207

Category:

Description

Join celebrity chef Luke Nguyen on a culinary and cultural journey through the country of his heritage to discover the people and food that have endeared Vietnam to the millions of international travellers who visit each year.

Additional information

Weight 2.26 kg
Dimensions 252 × 307 mm
Page Count 368

Related products

  • Xi’an Famous Foods: The Cuisine of Western China, from New York’s Favorite Noodle Shop

    Xi’an Famous Foods: The Cuisine of Western China, from New York’s Favorite Noodle Shop

    Jason Wang, Jenny Huang, Jessica Chou - Hardback
    £25.00 Add to basket
  • Vegan JapanEasy: Classic & Modern Vegan Japanese Recipes to Cook at Home

    Vegan JapanEasy: Classic & Modern Vegan Japanese Recipes to Cook at Home

    Tim Anderson - Hardback
    £22.00 Add to basket
  • Delicioso: A History of Food in Spain

    Delicioso: A History of Food in Spain

    Maria Jose Sevilla - Hardback
    £27.50

    Sorry, temporarily out of stock


  • Simply Vegetarian Thai Cooking: 125 Real Thai Recipes

    Simply Vegetarian Thai Cooking: 125 Real Thai Recipes

    Nancie McDermott - Paperback / softback
    £12.95 Add to basket