Opuntia spp.: Chemistry, Bioactivity and Industrial Applications
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Mohamed Fawzy Ramadan is a Professor in the Agricultural Biochemistry Department at Zagazig University in Zagazig, Egypt. He has published more than 250 research papers and reviews in international peer-reviewed journals, as well as several books and book chapters.
Tamer E. Moussa Ayoub is a Lecturer in the Department of Food Technology at Suez Canal University in Ismailia, Egypt.
Sascha Rohn is a Professor in Institute of Food Technology and Food Chemistry in Technische Universität Berlin in Berlin, Germany.