The Juhu Beach Club Cookbook
2 authors - Hardback
£25.00
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Preeti Mistry (Author)
Preeti Mistry is chef/owner of Juhu Beach Club in Oakland, CA. Born in London and raised in the United States, Preeti earned a Grande Diploma in both Cuisine and Patisserie from Le Cordon Bleu Cooking School in London in 2002. From 2006-2010, Preeti worked as an executive chef at Google HQ and the de Young Museum. Preeti lives in Oakland, California.