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Paulo ES Munekata Editor

Paulo E.S. Munekata, Mirian Pateiro, Daniel Franco, José M. Lorenzo

Methods to Assess the Quality of Meat Products cover

Methods to Assess the Quality of Meat Products

4 contributors - Paperback

£109.99

Methods to Assess the Quality of Meat Products cover

Methods to Assess the Quality of Meat Products

4 contributors - Hardback

£149.99

Production of Traditional Mediterranean Meat Products cover

Production of Traditional Mediterranean Meat Products

4 contributors - Paperback

£109.99

Sustainable Production Technology in Food cover

Sustainable Production Technology in Food

3 contributors - Paperback

£97.99

Pork

4 contributors - Hardback

£175.00

Sensory Analysis for the Development of Meat Products cover

Sensory Analysis for the Development of Meat Products

4 contributors - Paperback

£129.00

Production of Traditional Mediterranean Meat Products cover

Production of Traditional Mediterranean Meat Products

4 contributors - Hardback

£149.99

Pork

4 contributors - Paperback

£64.99