Paulo ES Munekata Editor

Paulo E.S. Munekata, Mirian Pateiro, Daniel Franco, José M. Lorenzo

Methods to Assess the Quality of Meat Products

4 contributors - Paperback

£109.99

Methods to Assess the Quality of Meat Products

4 contributors - Hardback

£149.99

Production of Traditional Mediterranean Meat Products

4 contributors - Paperback

£109.99

Sustainable Production Technology in Food

3 contributors - Paperback

£97.99

Pork

4 contributors - Hardback

£175.00

Sensory Analysis for the Development of Meat Products

4 contributors - Paperback

£129.00

Production of Traditional Mediterranean Meat Products

4 contributors - Hardback

£149.99

Pork

4 contributors - Paperback

£64.99