The Good, the Right & the Fair
3 authors - Paperback
£13.25
Helena Röcklinsberg is Associate Professor in Ethics at the Swedish University of Agricultural Sciences, teaching ethics in animal science and veterinary education, as well as performing research on ethical issues in relation to animals and food in interdisciplinary research groups. Mickey Gjerris is Associate Professor in the Department of Food and Resource Economics at the University of Copenhagen, researching and teaching animal ethics, environmental ethics, bioethics, medical ethics and climate ethics. Anna Olsson is a researcher and research group leader in laboratory animal welfare and animal research ethics. She coordinates training for researchers using animals and is engaged in ethics review and policy-making for animal-based research on the institutional as well as the European level.