Preserving Made Easy: Small Batches and Simple Techniques
2 authors - Paperback
£7.95
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Margaret Howard Author & Editor
Margaret Howard is a recipe developer and cookbook author. Two of her other titles are The Complete Book of Small Batch Preserving (ISBN 978-155407-256-9) and 250 Best 4-Ingredient Recipes (ISBN 978-07788-0066-8).
