Go Barley
2 authors - Paperback
£21.99
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Pat Inglis is a professional home economist and food writer who has worked with U.S. and Canadian food producers and manufacturers creating tasty, nutritious recipes that showcase their products. Linda Whitworth is known as the "queen of barley" in her work promoting barley as a healthy grain. In her day job, Linda is a market development manager for a barley association and a home economist. She is the host of "Linda's Kitchen" on gobarley.com. Both live in Calgary, Alberta.