Leo M L Nollet Editor

Fidel Toldrá is a Research Professor at the Instituto de Agroquímica y Tecnología de Alimentos (CSIC), Valencia, Spain

Leo M. L. Nollet is a Professor at the University College Ghent (Hogeschool Gent), Belgium

Advanced Technologies for Meat Processing

2 contributors - Hardback

£185.00

Handbook of Food Products Manufacturing, 2 Volume Set

8 contributors - Hardback

£658.95

Handbook of Food Products Manufacturing, Volume 1

8 contributors - Hardback

£375.95

Handbook of Food Products Manufacturing, Volume 2

8 contributors - Hardback

£375.95

Handbook of Fruit and Vegetable Flavors

8 contributors - Hardback

£298.95

Handbook of Meat, Poultry and Seafood Quality

7 contributors - Hardback

£190.95

Transformation Products of Emerging Contaminants in the Environment

2 contributors - Hardback

£277.95

Analysis of Endocrine Disrupting Compounds in Food

Leo M L Nollet - Hardback

£237.95

Proteomics in Foods

2 contributors - Paperback

£109.99

Advances in Food Diagnostics

2 contributors - Hardback

£171.95