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Hot Barrels!
Jeremy Hobson - Hardback
£20.00
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Jeremy Hobson has been around poultry, particularly chickens and bantams, all his life. He is a well-known and prolific writers on all matters ‘rural’ and his articles appear regularly in many of the country-oriented UK magazines. In addition he has written over 20 books. Since 2002, Jeremy has lived in the Western Loire region of France where he works as a freelance writer but still finds time to keep chickens, grow vegetables and ride a neighbour’s horse.