Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation, and Agriculture
6 contributors - Hardback
£175.00
Frans J. de Bruijn received his Ph.D. (Cellular and Developmental Biology; Microbial Genetics) from Harvard University in 1983. His resume reflects an array of experiences as a teacher, researcher, board member and a plethora of other accomplishments. He is currently Director of Research at the Laboratory for Plant-Microbe Interactions in Toulouse, France.