Ella Kovacs Szabo Author

Ella Kovacs Szabo (1929-2009) emigrated from Hungary to the United States in 1956. A talented baker, she was a member of the International Association of Culinary Professionals, a fund raiser for Les Dames d’Escoffier, and was initiated into the National League of American Pen Women.

Sharon Hudgins is an award-winning author, editor, journalist, and culinary historian. Her books include T-Bone Whacks and Caviar Snacks: Cooking with Two Texans in Siberia and the Russian Far East (UNT Press) and Food on the Move: Dining on the Legendary Railway Journeys of the World.