The New Chesapeake Kitchen
John Shields - Hardback
£22.50
David W. Harp, former staff photographer for the Baltimore Sun Magazine, has received awards from the Maryland, Delaware, and D.C. Press Associations and the National Press Photographers Association. His photography is regularly featured in national environmental and lifestyle magazines. Tom Horton reported on the Chesapeake Bay for the Baltimore Sun for fifteen years before becoming a freelancer in 1987. Horton's first book, Bay Country, won the John Burroughs Medal for our nation's best natural history book of the year. David Harp and Tom Horton's previous book, Water's Way: Life Along the Chesapeake, is also available from Johns Hopkins.