Superfood and Functional Food
An Overview of Their Processing and Utilization
Viduranga Waisundara editor Naofumi Shiomi editor
Format:Hardback
Publisher:IntechOpen
Published:1st Mar '17
Currently unavailable, and unfortunately no date known when it will be back
This non-fiction hardback, "Superfood and Functional Food" from Viduranga Waisundara & Naofumi Shiomi, was published 1st March 2017 by IntechOpen.
ISBN: 9789535129196
Dimensions: unknown
Weight: unknown
356 pages