Understanding and Applying Risk Analysis in Aquaculture
Melba G Bondad-Reantaso author James Richard Arthur author Rohana P Subasinghe author
Format:Paperback
Publisher:Food & Agriculture Organization of the United Nations (FAO)
Published:30th Jul '10
Currently unavailable, and unfortunately no date known when it will be back
Risk analysis is “science-based decision-making.” An integrated approach to risk analysis will assist the aquaculture sector in reducing risks to successful operations from both internal and external hazards and can similarly contribute to protect the environment, society and other resource users from adverse and often unpredicted impacts. This document presents peer-reviewed technical papers.
ISBN: 9789251061527
Dimensions: unknown
Weight: unknown
320 pages