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Morphological Characterization and Assessment of D2 in Bread Wheat

Pooran Chand author Vipin Kumar Singh author Shivendra Pratap Singh author

Format:Paperback

Publisher:LAP Lambert Academic Publishing

Published:18th Jan '21

Currently unavailable, and unfortunately no date known when it will be back

Morphological Characterization and Assessment of D2 in Bread Wheat cover

This paperback, "Morphological Characterization and Assessment of D2 in Bread Wheat" from Pooran Chand, Vipin Kumar Singh & Shivendra Pratap Singh, was published 18th January 2021 by LAP Lambert Academic Publishing.

ISBN: 9786203304992

Dimensions: 229mm x 152mm x 7mm

Weight: 168g

108 pages