The natural history of coffee, chocolate, thee, tobacco, in four several sections
with a tract of elder and juniper-berries, shewing how useful they may be in our coffee-houses; and also the way of making mum, with some remarks upon that liquor
Format:Paperback
Publisher:Hansebooks
Published:24th Jun '16
Currently unavailable, and unfortunately no date known when it will be back
This paperback, "The natural history of coffee, chocolate, thee, tobacco, in four several sections" from John Chamberlayne, was published 24th June 2016 by Hansebooks.
ISBN: 9783741176265
Dimensions: 216mm x 140mm x 3mm
Weight: 68g
44 pages