High Protease Activity in Germinated Wheat Flour
Faqir Muhammad Anjum author Asad Riaz author Imran Pasha author
Format:Paperback
Publisher:LAP Lambert Academic Publishing
Published:21st Dec '13
Currently unavailable, and unfortunately no date known when it will be back
This paperback, "High Protease Activity in Germinated Wheat Flour" from Faqir Muhammad Anjum, Asad Riaz & Imran Pasha, was published 21st December 2013 by LAP Lambert Academic Publishing.
ISBN: 9783659506420
Dimensions: 229mm x 152mm x 6mm
Weight: 163g
104 pages