Kulinarischer Tourismus Und Weintourismus
Culinary and Wine Tourism Conference 2020
Axel Dreyer editor Jens Rüdiger editor Daniela Wagner editor Albert Franz Stöckl editor
Format:Paperback
Publisher:Springer Gabler
Published:23rd Oct '21
Currently unavailable, and unfortunately no date known when it will be back
This paperback, "Kulinarischer Tourismus Und Weintourismus" from Axel Dreyer, Jens Rüdiger, Daniela Wagner & Albert Franz Stöckl, was published 23rd October 2021 by Springer Gabler.
ISBN: 9783658332259
Dimensions: 244mm x 170mm x 11mm
Weight: 349g
182 pages
1. Aufl. 2021 ed.