Food & Beverage Controlling. Instrument zur Optimierung der Betriebswirtschaftlichkeit von Hotels
Format:Paperback
Publisher:Grin Verlag Gmbh
Published:3rd Jun '15
Currently unavailable, and unfortunately no date known when it will be back
This paperback, "Food & Beverage Controlling. Instrument zur Optimierung der Betriebswirtschaftlichkeit von Hotels" from Michael Weber, was published 3rd June 2015 by Grin Verlag Gmbh.
ISBN: 9783656946700
Dimensions: 210mm x 148mm x 3mm
Weight: 77g
50 pages