Preparative Chromatography
H Schmidt-Traub author Michael Schulte editor H Schmidt-Traub editor Andreas Seidel-Morgenstern editor
Format:Hardback
Publisher:Wiley-VCH Verlag GmbH
Published:9th Apr '20
Should be back in stock very soon
The third edition of this popular work is revised to include the latest developments in this fast-changing field. Its interdisciplinary approach elegantly combines the chemistry and engineering to explore the fundamentals and optimization processes involved.
"I would not hesitate to recommend it to anyone working in this field."
Chromatographia
"Overall the coverage is a bit uneven - nevertheless the volume does compile some useful material... In conclusion, this is a comprehensive reference text, which should find its way into the libraries of all companies who are serious about process scale preparative chromatography, whether internally or via outsource contracts."
Organic Process Research and Development
"This special volume is essential for chemists and engineers working in chemical and pharmaceutical industries, as well as for food technologies, due to the interdisciplinary nature of these preparative chromatographic processes."
Advances in Food Sciences
ISBN: 9783527344864
Dimensions: 246mm x 174mm x 34mm
Weight: 1429g
648 pages
3rd edition