Nanoscience in Food and Agriculture 5

Eric Lichtfouse editor Shivendu Ranjan editor Nandita Dasgupta editor

Format:Paperback

Publisher:Springer International Publishing AG

Published:22nd Aug '18

Currently unavailable, and unfortunately no date known when it will be back

Nanoscience in Food and Agriculture 5 cover

This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.

ISBN: 9783319864174

Dimensions: unknown

Weight: 581g

366 pages

Softcover reprint of the original 1st ed. 2017