Food Insecurity & Hydroclimate in Greater Horn of Africa

This insightful book examines the critical challenges of food insecurity and hydroclimate in the Greater Horn of Africa, offering essential strategies for improvement.

The book Food Insecurity & Hydroclimate in Greater Horn of Africa offers a detailed examination of the complex interplay between food security and hydroclimatic conditions in one of the world's most vulnerable regions. It presents a comprehensive analysis of the Greater Horn of Africa (GHA), utilizing advanced tools such as the Gravity Recovery and Climate Experiment (GRACE) and its successor, GRACE-FO. The author emphasizes the region's abundant freshwater resources, including Lake Victoria and the Ethiopian Highlands, and discusses how these can be sustainably managed to enhance agricultural productivity and pastoral livelihoods.

However, the path to food security is fraught with challenges. The author highlights the outdated Nile treaties that restrict water usage from critical sources, alongside issues of poor governance and reliance on donor assistance. The region has also faced a series of crises, including desert locust infestations, climate variability, and the impacts of the COVID-19 pandemic, which have exacerbated existing food insecurity. The book underscores the urgent need for innovative solutions to diversify livelihoods and build resilience against external shocks.

Ultimately, Food Insecurity & Hydroclimate in Greater Horn of Africa serves as a vital resource for understanding the intricate dynamics of food insecurity and hydroclimate in the GHA. It encourages stakeholders to adopt a holistic approach towards managing natural resources and addressing the socio-economic factors that contribute to food insecurity, paving the way for a more sustainable future.