How to Edit Cookery Books
Recipes, ingredients, measurements and methods
Format:Paperback
Publisher:Chartered Institute of Editing and Proofreading
Published:1st Aug '22
Currently unavailable, and unfortunately no date known when it will be back
This paperback, "How to Edit Cookery Books" from Wendy Hobson, was published 1st August 2022 by Chartered Institute of Editing and Proofreading.
ISBN: 9781915141040
Dimensions: 210mm x 148mm x 4mm
Weight: 104g
78 pages