Flavours of Wales: The Welsh Lamb Cookbook
Format:Hardback
Publisher:Graffeg Limited
Published:12th Feb '24
Should be back in stock very soon
This non-fiction hardback, "Flavours of Wales: The Welsh Lamb Cookbook" from Gilli Davies, was published 12th February 2024 by Graffeg Limited.
- Winner of Best in Wales in the meat category by the Gourmand World Cookbook Awards. 2018
ISBN: 9781912050277
Dimensions: 150mm x 150mm x 8mm
Weight: unknown
48 pages