Taste the Wild

Recipes and Stories from Canada

Lisa Nieschlag author Lars Wentrup author

Format:Hardback

Publisher:Murdoch Books

Published:5th Sep '19

Should be back in stock very soon

Taste the Wild cover

This cookbook invites readers to experience the flavors of Canada's wilderness with recipes inspired by its stunning landscapes, featured in Taste the Wild.

In Taste the Wild, readers are invited to explore the rich culinary traditions of Canada, all while immersing themselves in the great outdoors. This book captures the essence of nature and the joy of preparing meals that celebrate the bounty of the land. Each recipe is a tribute to the stunning landscapes of Canada, from the majestic national parks of Vancouver to the serene beauty of Banff. The author weaves together vivid imagery and mouthwatering recipes, encouraging readers to step away from their daily routines and embrace the wilderness.

The pages of Taste the Wild are filled with delectable dishes that are perfect for outdoor cooking. Imagine fluffy blueberry pancakes drizzled with pure maple syrup or a succulent salmon fillet grilled on cedarwood. Each recipe is designed to evoke the spirit of campfire cooking, with hearty options like campfire stew infused with local craft beer and the iconic Canadian poutine. The book not only provides instructions for these dishes but also shares short literary extracts from renowned authors, connecting food with the rich cultural tapestry of Canada.

With breathtaking photographs showcasing Canada's lakes, waterfalls, rivers, and forests, Taste the Wild serves as both a cookbook and a visual journey. It inspires readers to appreciate the beauty of nature while enjoying delicious meals that remind us of the simplicity and joy of outdoor life. This book is a celebration of culinary adventure and the great Canadian wilderness.

ISBN: 9781911632320

Dimensions: unknown

Weight: unknown

192 pages