The Green Roasting Tin

A boon for any busy household -- Jay Rayner * Observer Books of the Year *
This book has changed my life * Juno Dawson *
This book will transform your summer meals * Great British Food *
Wonderful. So delicious. So easy * Nina Stibbe *
I love Rukmini Iyer's books. The recipes are simple and all in one tin so there's less washing up. I have all her books ... Not only was this delicious, nutritious and healthy, but it was simple to make and the fact it all goes in one tin really appeals to me. So easy and less washing up! * Judy Murray, OBE *
It hinges on chucking a whole load of ingredients into a single tin and roasting it all into speedy, tasty, flavourful life * Northern Echo *
Minimum fuss and maximum flavour as showcased in these bright, bold recipes * Sunday Express *
Drool-worthy recipes * Liz Earle Wellbeing Magazine *
Rukmini has carefully considered tastes and textures in her assembly of clever, low-maintenance, all-in-one meals * Crumbs *
There are plenty of punchy flavours here and the beauty of this kind of cooking is that it requires so little preparation * Daily Mail, **Books of the Year** *
So clever and fantastic for families * Daily Telegraph *
Packed with easy and delicious vegan and vegetarian recipes from one-pan cooking whiz Rukmini Iyer. * Ocado Life *

I genuinely can't remember what my partner and I ate for dinner before buying this book

-- Cheryl Freedman * Healthy Magazine *
I return again and again to Rukmini Iyer’s The Green Roasting Tin… [the recipes] are quick, delicious and uncomplicated * Red *
It's not an exaggeration to say these [Roasting Tin] titles...have changed the way I eat, cook and entertain. These titles would be especially good for students or reluctant chefs, as I was. -- Juno Dawson * Good Housekeeping *
A reliable crowd-pleaser and the book is also bursting with ideas for inventive and exciting side dishes... it is a godsend on a busy weeknight -- Stacey Smith * Independent *