Fatty Acids in Health Promotion and Disease Causation

Ronald Ross Watson editor

Format:Hardback

Publisher:American Oil Chemists' Society

Published:27th Jan '10

Currently unavailable, and unfortunately no date known when it will be back

Fatty Acids in Health Promotion and Disease Causation cover

Fatty Acids in Health Promotion and Disease Causation focuses on heart disease and the role that fatty acids can play in its prevention and causation. It provides information on special populations, Native Americans, stroke, and cardiac injury as examples of areas where fatty acids play a key role. The book also discusses body composition, diabetic disease, and health promotion, and actions after transformation by oxidation. It includes coverage of fatty acids in health promotion and diseases such as cancer, intestinal microbes, and membrane functions. Finally the actions of omega-3 fatty acids are extensively investigated by global experts.

ISBN: 9781893997653

Dimensions: unknown

Weight: 1312g

865 pages