Sports Nutrition - From Lab to Kitchen
Format:Paperback
Publisher:Meyer & Meyer Sport (UK) Ltd
Published:4th Feb '10
Should be back in stock very soon
Sports Nutrition: From Lab to Kitchen is written by leaders in the field who discuss the latest science and translate the scientific findings into a practical message. This book bridges the gap between science and practice.
ISBN: 9781841262963
Dimensions: unknown
Weight: unknown
200 pages