Chinese Takeaway in 5

80 of Your Favourite Dishes Using Only Five Ingredients

Kwoklyn Wan author

Format:Hardback

Publisher:Quadrille Publishing Ltd

Published:21st Jan '21

Should be back in stock very soon

Chinese Takeaway in 5 cover

Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients.

Alongside a basic store cupboard of five essentials – salt, pepper, soy sauce, sugar and oil – you can make a feast of easy dishes using the bare minimum.

All your favourites are here - from Tom Yum Soup to Prawn Toast, Sweet Chilli Salmon and Lemon Chicken, Sweet and Sour Pork Balls or Beef in Oyster Sauce, Aubergine Fritters and Chilli Ginger Crispy Tofu - and all use only five key ingredients, all of which are readily available from supermarkets or local stores.

Ditch the takeaway or delivery Chinese food and make your own at home - no fuss, less money, and more healthy.

From super-speedy stir-fries to sticky chicken, cooking Chinese has never been so simple. * Daily Mail *
Your new Saturday night takeaway. * Top Santé *

ISBN: 9781787135789

Dimensions: unknown

Weight: 690g

160 pages