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Recent Advances in Flavor Science

Lisa Jordan editor

Format:Hardback

Publisher:Syrawood Publishing House

Published:28th May '16

Currently unavailable, and unfortunately no date known when it will be back

Recent Advances in Flavor Science cover

This hardback, "Recent Advances in Flavor Science" from Lisa Jordan, was published 28th May 2016 by Syrawood Publishing House.

ISBN: 9781682861837

Dimensions: 279mm x 216mm x 14mm

Weight: 812g

222 pages