Recent Advances in Flavor Science
Format:Hardback
Publisher:Syrawood Publishing House
Published:28th May '16
Currently unavailable, and unfortunately no date known when it will be back
This hardback, "Recent Advances in Flavor Science" from Lisa Jordan, was published 28th May 2016 by Syrawood Publishing House.
ISBN: 9781682861837
Dimensions: 279mm x 216mm x 14mm
Weight: 812g
222 pages