Chefs, Restaurants, and Culinary Sustainability
Susanne Højlund editor Carole Counihan editor
Format:Paperback
Publisher:University of Arkansas Press
Publishing:6th Jan '25
£27.95
This title is due to be published on 6th January, and will be despatched as soon as possible.
This non-fiction paperback, "Chefs, Restaurants, and Culinary Sustainability" from Susanne Højlund & Carole Counihan, is due to be published 6th January 2025 by University of Arkansas Press.
ISBN: 9781682262658
Dimensions: unknown
Weight: 454g
392 pages