Handbook of Food Science and Technology
Format:Hardback
Publisher:Syrawood Publishing House
Published:1st Mar '22
Currently unavailable, and unfortunately no date known when it will be back
![Handbook of Food Science and Technology cover](https://cdn.theportobellobookshop.com/img/9781647402518.jpg)
This hardback, "Handbook of Food Science and Technology" from Sarah Scott, was published 1st March 2022 by Syrawood Publishing House.
ISBN: 9781647402518
Dimensions: 276mm x 203mm x 14mm
Weight: 757g
225 pages