Food for the Future
Sustainable Farms Around the World
Mia Wenjen author Robert Sae-Heng illustrator
Format:Paperback
Publisher:Barefoot Books, Incorporated
Published:23rd May '23
Should be back in stock very soon
★ “An exciting overview of traditional and innovative farming techniques that will warrant repeated reading, for casual browsing or classroom use” – School Library Journal
Take a trip around the world to discover how eco-friendly farms are changing the future of food! From rooftop gardens in bustling cities to underwater farms beneath the waves, explore the many innovative ways people are growing food sustainably to combat climate change.
- Highlights sustainable farming practices around the world
- Supports new vocabulary learning with definitions on each spread
- Endnotes further explore the farming practices of all the countries featured
“A dozen sustainable farms around the world offer intriguing possibilities for the future of agriculture” – Kirkus Reviews
★ "An exciting overview of traditional and innovative farming techniques that will warrant repeated reading, for casual browsing or classroom use." –Sally A. James, School Library Journal
- Winner of Nautilus Silver Book Award 2024
- Commended for Chicago Public Library's Best of the Best books of 2023 2023
ISBN: 9781646868407
Dimensions: 248mm x 254mm x 4mm
Weight: 204g
40 pages