The Preservation Kitchen
The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux [A Cookbook]
Kate Leahy author Paul Virant author
Format:Hardback
Publisher:Random House USA Inc
Published:1st May '12
Should be back in stock very soon
This non-fiction hardback, "The Preservation Kitchen" from Kate Leahy & Paul Virant, was published 1st May 2012 by Random House USA Inc.
ISBN: 9781607741008
Dimensions: 248mm x 225mm x 25mm
Weight: 1293g
304 pages