A Foodie's Guide to Capitalism
Format:Paperback
Publisher:Monthly Review Press,U.S.
Published:1st Dec '17
Should be back in stock very soon
This non-fiction paperback, "A Foodie's Guide to Capitalism" from Eric Holt-Giménez, was published 1st December 2017 by Monthly Review Press,U.S..
ISBN: 9781583676592
Dimensions: 208mm x 140mm x 18mm
Weight: 318g
256 pages