The Perfect Omelet
Essential Recipes for the Home Cook
Format:Hardback
Publisher:WW Norton & Co
Published:4th Aug '17
Currently unavailable, and unfortunately no date known when it will be back
The omelette, at once simple and complex, is delicious at any time. John Finn’s mother was a fan and passed her knowledge and passion to her son. Here Finn provides instructions for four master recipes—the classic French omelette, an American diner omelette, a frittata and a dessert omelette—and delectable variations on each.
ISBN: 9781581573664
Dimensions: 211mm x 160mm x 23mm
Weight: 536g
240 pages