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Contemporary and Traditional Japanese Cooking

Simple, Delicious and Vegan

Miyoko Mishimoto Schinner author

Format:Paperback

Publisher:Book Publishing Company

Published:6th Jul '99

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Contemporary and Traditional Japanese Cooking cover

This non-fiction paperback, "Contemporary and Traditional Japanese Cooking" from Miyoko Mishimoto Schinner, was published 6th July 1999 by Book Publishing Company.

ISBN: 9781570670725

Dimensions: unknown

Weight: unknown

144 pages