Canning & Preserving at Home - The Complete Guide To Making Jams, Jellies, Chutneys, Pickles & More at Home
A Complete Guide to Canning, Preserving and Storing Fruits and Vegetables
Format:Paperback
Publisher:Createspace Independent Publishing Platform
Published:8th Apr '17
Currently unavailable, and unfortunately no date known when it will be back
This paperback, "Canning & Preserving at Home - The Complete Guide To Making Jams, Jellies, Chutneys, Pickles & More at Home" from Jason Johns, was published 8th April 2017 by Createspace Independent Publishing Platform.
ISBN: 9781545202401
Dimensions: 229mm x 152mm x 8mm
Weight: 204g
146 pages