The Culture and Recipes of China

Tracey Kelly author

Format:Paperback

Publisher:Capstone Global Library Ltd

Published:5th Mar '20

Should be back in stock very soon

The Culture and Recipes of China cover

Experience the flavour of China by using the delicious recipes in this book! As well as being able to make food such as bang-bang chicken and fried noodles, readers can also read about Chinese culture, such as schooling, farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started.

ISBN: 9781474778497

Dimensions: unknown

Weight: unknown

48 pages