Catering and Food Services Recipe for Fifty
Kitchen Operation and Management And European and Asia Culinary
Format:Paperback
Publisher:Trafford Publishing
Published:22nd Sep '10
Currently unavailable, and unfortunately no date known when it will be back
This paperback, "Catering and Food Services Recipe for Fifty" from Graham Allen, was published 22nd September 2010 by Trafford Publishing.
ISBN: 9781426918773
Dimensions: 210mm x 280mm x 22mm
Weight: 958g
428 pages