Williams' Nutrition for Health Fitness and Sport ISE
Eric Rawson author Tammy Stephenson author David Branch author Melvin Williams author
Format:Paperback
Publisher:McGraw-Hill Education
Published:21st Apr '23
Should be back in stock very soon
Nutrition for Health, Fitness and Sport uses a question-answer approach, which is convenient when you may have occasional short periods to study, such as riding a bus or during a lunch break. In addition, the questions are arranged in a logical sequence, the answer to one question often leading into the question that follows. Where appropriate, cross-referencing within the text is used to expand the discussion. No deep scientific background is needed for the chemical aspects of nutrition and energy expenditure, as these have been simplified. Instructors who use this book as a course text may add details of biochemistry as they feel necessary.
ISBN: 9781266132148
Dimensions: 274mm x 229mm x 25mm
Weight: 1134g
608 pages
13th edition