Ripe Recipes - Thought For Food

Angela Redfern author Sophie Merkens illustrator Amy Melchior illustrator

Format:Hardback

Publisher:David Bateman Ltd

Published:10th Oct '22

Currently unavailable, and unfortunately no date known when it will be back

Ripe Recipes - Thought For Food cover

It's been twenty years since Angie flung open the doors of the first Ripe store in Grey Lynn and to celebrate the Ripe team has curated a collection of their tried-and-true dishes. With a focus on salads and sweets, the 100+ recipes are sure to inspire and delight. Angie and selected guests share their sustainability stories throughout Thought For Food and hope that their efforts will encourage you on yours.

ISBN: 9780995142398

Dimensions: unknown

Weight: unknown

264 pages