Food and the City
Histories of Culture and Cultivation
Dorotheé Imbert author Dorotheé Imbert editor
Format:Hardback
Publisher:Dumbarton Oaks Research Library & Collection
Published:30th Apr '15
Should be back in stock very soon
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This non-fiction hardback, "Food and the City" from Dorotheé Imbert, was published 30th April 2015 by Dumbarton Oaks Research Library & Collection.
ISBN: 9780884024040
Dimensions: 267mm x 216mm x 30mm
Weight: 1452g
388 pages