Forage Evaluation in Ruminant Nutrition
Roger Axford editor D Givens editor Emyr Owen editor
Format:Hardback
Publisher:CABI Publishing
Currently unavailable, and unfortunately no date known when it will be back
Current pressures to maximise the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. As a result, a wide variety of biological and physiochemical procedures have recently been investigated for this purpose.This book is the single definitive reference volume on the current status of research in this areaCovers all forages eaten by ruminant animals
ISBN: 9780851993447
Dimensions: unknown
Weight: unknown
496 pages