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Applied Sensory Analy of Foods

Howard R Moskowitz author

Format:Hardback

Publisher:Taylor & Francis Inc

Published:30th Jun '88

Currently unavailable, and unfortunately no date known when it will be back

Applied Sensory Analy of Foods cover

This book extends the analysis of perception of food qualities to the area of multivariate methods. It presents the field of sensory analysis and gives the reader first-hand descriptions of research approaches and applications.

ISBN: 9780849367052

Dimensions: unknown

Weight: 748g

272 pages