DownloadThe Portobello Bookshop Gift Guide 2024

Food Protein Analysis

Quantitative Effects On Processing

Richard Owusu-Apenten author

Format:Hardback

Publisher:Taylor & Francis Inc

Published:24th May '02

Currently unavailable, and unfortunately no date known when it will be back

Food Protein Analysis cover

Ideal for planning, performing, and interpreting food protein analyses, especially as it relates to the effect of food processing on protei investigation results. Delineates basic research principles, practices, and anticipated outcomes in each of the illustrated protein assays.

ISBN: 9780824706845

Dimensions: unknown

Weight: 861g

488 pages