Handbook of Antioxidants
Format:Hardback
Publisher:Taylor & Francis Inc
Published:26th Oct '01
Currently unavailable, our supplier has not provided us a restock date
Contains new and expanded material on antioxidants in beverages and herbal products, nitric oxide and selenium, and the effect of vitamin C on cardiovascular disease and of lipoic acid on aging, hyperglycemia, and insulin resistance! Offering over 4200 contemporary references-2000 more than the previous edition-the Second Edition of the Handbook of Antioxidants is an up-to-the-minute source for nutritionists and dietitians, cell biologists and biochemists, cardiologists, oncologists, dermatologists, and medical students in these disciplines.
" …presents the most recent research on the biochemical, physiological, and clinical aspects of antioxidant molecules….an in-depth account of the current knowledge. "-Food Trade Review
ISBN: 9780824705473
Dimensions: unknown
Weight: 1510g
736 pages
2nd edition