Culinary Shakespeare
Staging Food and Drink in Early Modern England
Amy L Tigner editor David B Goldstein editor
Format:Hardback
Publisher:Duquesne University Press
Published:30th May '16
Currently unavailable, and unfortunately no date known when it will be back
This hardback is available in another edition too:
- Paperback£29.95(9780271092126)
This non-fiction hardback, "Culinary Shakespeare" from Amy L Tigner & David B Goldstein, was published 30th May 2016 by Duquesne University Press.
ISBN: 9780820704951
Dimensions: 229mm x 152mm x 22mm
Weight: 485g
350 pages